Singapore is popular for its resorts and casinos, luring in people from in and out of the region. Not a lot of people know, however, that Singapore is also a great food destination. It boasts a number of delicacies, fusion dishes, and an incredible food selection that range from Chinese to Malaysian and Indian influences.
If you’re traveling to Singapore soon, it pays to give its diverse and interesting cuisine a try. Here are four of the best Singaporean foods to include on your must-try list.
BakKutTeh
BakKutTeh is one thing to look forward to if you love soup. Literally meaning “pork bone soup,” this dish is known for its rich broth seasoned with dark soy sauce. It comes in chicken and Halal varieties as well and is best enjoyed with steamed white rice. This is a must-try after a tiring day of sightseeing.
Chili Crab
If you are crazy for crustaceans, Singapore’s chili crab is one dish you should not miss! Fresh and fat crabs are cooked in a delightful sauce with tomatoes, egg, and chili paste. Don’t let its name deceive you though; chili crab is not that spicy. It’s just the right amount of heat to arouse your appetite. If you want to enjoy this dish the way locals do, pair it with some soft mantou buns.
Satay
Satay is a dish made by grilling skewered marinated meat, usually pork, beef, or chicken. To complete the satay experience, you must enjoy it with a special peanut sauce, a piece of local rice cake called “ketupat,” and some refreshing cucumber-chili relish on the side. Satay is simple to make, but nothing beats the original Singaporean version.
Laksa
Laksa is a spicy Southeast Asian noodle soup made with either chicken, fish, or shrimp. The broth makes the dish extra special, thanks to the combination of ground dried shrimp, curry, and coconut milk. Try it with some sambal, a type of hot sauce or paste, for a complete laksa experience.
If the above-mentioned foods made you crave, then you better call your online seafood shop or meat delivery so you can cook some nice Singaporean food for dinner tonight. Make sure to give these dishes a try once you finally get to visit Singapore.
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