Roasting Coffee Beans Working With a Popcorn Popper – Home Roasting

You get more wattage when you plug your popper directly on the wall.}

Pointer 2: Control the Amount of Coffee You Will Put

Do not fill the popper with too much beans if you desire similarly roasted coffee. Putting too much will give you unevenly roasted coffee beans. Roasting too little bit will trigger you to burn the coffee beans if you aren’t careful.

Even when exploring,it is smart to plan before what roast level you aim for. For espresso,the suggested roast is a dark roast,or at least medium-dark. For some espresso coffee guidelines read this.

Pointer 3: More Coffee? Hotter Temperature

If you’re going to roast coffee in a popcorn popper,procedure appropriately. A normal popcorn popper can pop 3-4 ounces of coffee at a time. But the more beans you put,the higher the heat settings need to be.

Pointer 4: Watch Your Beans

There are 3 things to keep an eye out for when roasting your beans:

• The beans are spinning around the popper. This suggests that you need to add more coffee beans.
• The beans are dancing in a random pattern. This motion shows that you have enough beans inside the popper.
• The beans aren’t moving or are simply vibrating. For a hands-off popper,it suggests that there is too much coffee beans inside. You simply have to scoop a spoon or two out.

Pointer 5: Put a Cloth under the Popping Machine

This will limit the air flow that pushes the roasted coffee upward. If you limit the air flow,you will let the hot air tostay within the popper.

If you desire similarly roasted coffee,do not fill the popper with too much beans. Putting too much will give you unevenly roasted coffee beans. Roasting too little bit will trigger you to burn the coffee beans if you aren’t careful.
The beans aren’t moving or are simply vibrating. For a hands-off popper,it suggests that there is too much coffee beans inside.

Idea 6: Use It Fresh